Food Intolerance and Food Allergies are based on different reaction mechanisms. Food Allergy is a hypersensitivity reaction of the organism to a specific food mediated by immunoglobulin E ( IgE) . The Nutriquantum test determines the level of IgG4 existing in your blood specific to a wide range of food allergens and additives. We developed the structure and identity of the brand, as well as a platform that allows the customers to see the analysis results via web, keeping track of them.